10th Bath (Combe Down) Scout Group

29th September 2007 - Cubs' Cooking Competition

16 budding Jamies, Gordons, Hestons, Nigellas and Delias competed in our Cooking Competion. Their mission was to prepare, cook and present a 3 course meal.

Cub Chefs

The Menu was starters of soup, main course of burgers, mashed potatoes and fresh veg, with a delicious pudding of Chocolate Angel Delight and fresh fruit.

Everyone cooked a super (edible) meal and had a super time doing it! They were all presented well and the judges had a tough time picking the winners, but in the end awarded the plastic spoon to the Girls winning team.

Prepatation